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The Atlas Safran saffron is very much concentrated : 1 gram makes it possible to prepare about fifteen dishes.
In the kitchen one should add the saffron to the preparation 15 minutes before serving.

Established in Taliouine (Morocco) cradle of the Moroccan saffron, Atlas Saffron S.A markets a saffron selection of great quality coming from the best saffron plantations of the region.

The firm lies within the scope of the Green Morocco Plan initiated in 2007, which aims at reinforcing synergies between the local agricultural production and the agribusiness industry.


Bd Med V, Etablissement Hafid

83 500 - Taliouine - Taroudant - Maroc


Tel : +212 5 28 53 40 80

Fax : +212 5 28 53 40 59

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